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BBQ BOB’s
SMOKIN’ HOT BULK BBQ ITEMS
(These prices are not for on site events)
Slow Smoked Pork Ribs
Slow smoked St. Louis Style ribs seasoned with Bob’s special rib seasonings and
then glazed with Bob’s 1st place award winning sauce or the sweet
kickin’ mustard glaze. $19.00 per rack (one rack serves 2-3 people)
Rib Tips
Slow smoked trimmings from whole spare ribs that get surrounded in a mix of
Bob’s 1st place award winning bbq sauce and apple juice to let them
render into fall apart tenderness! Makes great finger food! $7.00 per pound (1
pound of meat with sauce) (1 pound feeds 1-3 people)
Smoked Beef Short Ribs
Meaty beef short ribs are seasoned with my beef rub then slow smoked in my
wood-burning rotisserie pit until tender. $15.00 per rack (3 big ribs per rack.
1 rib can serve one person)
This hand chopped pork is seasoned with Bob’s pork rub then slow smoked for over 12 hours to its peak of tenderness. It’s given a light dressing of Bob’s award winning vinegar sauce. $9.00 per pound (1 pound feeds 3-4 people)
Smoked Brisket
Slow smoked in my wood-burning rotisserie pit. Served sliced in a java au jus
sauce. $11.00 per pound (1 pound feeds 3-4 people)
Smoked Chicken
Succulent chicken halves seasoned and smoked to perfection in my wood-burning
rotisserie pit. $5.00 per half. Expect 4 pieces per half (breast, wing, leg,
thigh)
Smoked Sausage
Slow smoked in my
wood-burning rotisserie smoker. (Chicken and turkey and polish sausages are
available too. All locally made products.) $8.00 per pound (3 per pound)
Marinated and seasoned whole chicken wings get bathed in the sweet smoke then kissed with a mix of Bob’s 1st place award winning sauce, butter and hot sauce. $15.00 per dozen
My beans have a blend of my bbq sauce, brown sugar, mustard, onions, real maple syrup, my pork seasoning, molasses and a couple other secrets that get added to the mix! I also add a bit of chopped bbq meat to them! $30 half pan (feeds 20-25)
Fresh cubed potatoes baked in cheesy, bacon and onion filled sauce. $30 half pan (feeds 20-25)
Tender sweet corn is blended with roasted red peppers, onions and tossed with some real butter then seasoned with my seasonings $30 half pan (feeds 20-25)
My mayonnaise based slaw dressing has a bit of sweetness to it, along with several different seasonings and a hint of horseradish, which perks up the flavors in the dressing! $30 half pan (feeds 20-25)
Bow tie pasta is tossed with a blend of fresh cucumber, red peppers, and summer squash. My seasoning blend and dressing bring it all together into a refreshing fresh summertime delight! $30 half pan (feeds 20-25)
Fresh cabbage is mixed with bacon, onions, green onion, garlic, my special seasoning and real butter then cooked on the smoker until it’s tender and flavorful! $30 half pan (feeds 20-25)
Fresh Garden Greens w/Dressings
A mix of fresh garden greens tossed with Michigan dried cherries, sunflower seeds, red onion, Mandarin oranges with dressings served on the side.$45 full pan
A mix of black beans, corn, avocado and peppers in a freshly made dressing of lime juice, garlic, cilantro and extra virgin olive oil. A very refreshing blend. $30 half pan (feeds 20-25)
Chunks of potatoes in a mayonnaise based dressing with a little mustard, green onions, chopped hard boiled eggs and seasonings to bring it all together. $30 half pan (feeds 20-25)
Please contact me with any questions you may have.
A 25 person minimum applies.
Pickup or delivery is available. A delivery fee may be applied.
Bulk foods are ready for you to reheat (if needed or cold) and eat when you are ready to enjoy them.
**All items served in disposable containers or foil pans. Prices may change due to market value or availability, as some items are seasonal. You will be notified of any changes at the time of your order.
Thank
you,
Bob Zahler
See Payment Options & Booking Information
BBQ Bob's
Hillsboro, TN. 37342
931-588-7437
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