| Recipes | |
|
|
Southside Johnny’s BBQ Shwimps - N’Awlins Style |
Printable Version (Adobe Reader is needed)
 |
| 4 slices bacon - chopped 1 tsp Williams Chili Seasoning ½ tsp chipotle powder 1 tsp cracked black pepper 1 Tbsp Zatarains liquid crab boil 2 sticks real butter 6-5 splashes Tabasco Habanero Sauce ¼ tsp each ~ basil, oregano & thyme leaf 2 Tbsp Zatarains coonass mustard 3-2 fresh garlic cloves, minced 2 green onions, sliced thin 1 ½ - 2# headless tiger shrimp, shell & tail on Lemon wedges |
|
| Directions: Preheat oven to 375* In skillet, fry bacon pieces...then add all other ingredients except shwimps & lemon wedges. Let simmer for a few minutes. Arrange shwimps in large casserole dish & pour sauce over. Mix it up, so all shwimps is well coated with the sauce. Bake in 375* oven for about 15-20 minutes, stirring at the 10 & 15 minute intervels. Serve HOT...with lemon wedges & crusty French bread for dippin in the sauce. |
|
BBQ Bob's
Hillsboro, TN. 37342
931-588-7437
© 2005 R&R WEB DESIGN, All Rights Reserved
Composed and maintained by
