| Recipes | |
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| Baghdad Bob's Famous Mater Salad |
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| 12 ripe roma tomatoes ½ pound Feta cheese 1 red onion 1 sweet bell pepper, sliced 12 Kalamata black olives ¼ cup chopped fresh parsley Juice of 1 lemon 1/3 cup extra-virgin olive oil Kosher salt and fresh cracked black pepper |
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| Directions: Cut tomatoes in half lengthwise, then across in 3, giving you 6 chunks from each tomato. Put in serving bowl. Cut the Feta cheese in ½ inch cubes, and scatter evenly over the top. Add the pepper slices. Peel the onion and cut in half, then across in half circles...add to the salaad & scatter the olives on top, and top with parsley. Dress the salad first with the juice of the lemon, then the olive oil. Season with salt and pepper. Toss & serve immediately with warm pita bread. |
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BBQ Bob's
Hillsboro, TN. 37342
931-588-7437
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